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"We had just loaded everything into the wooden cooker and covered everything up nice and tidy when a hellacious strom came crashing down on us...wind, torrents, sheets, buckets, cats, dogs, thunder, lightning...remarkably, this had no impact on the bake whatsoever.  We had a feast like no other.  Absolutely delicious."

Mary, Members Club at Four Streams
(also Red Sox Nation!)
'09


Testimonials

Browse our testimonials for a variety delicious moments and tales over the fire pit, or tell us about your own.


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Worth Every Penny:

"Being a near total incompetent when it comes to cooking (let alone assembling anything), I was a bit worried about the clambake cooker system...that is until I received it.  It made everything easy from start to finish and made me an "expert" chef (much to my wife's surprise). The food was sheer delicious perfection and it was so much fun that I can't wait to entertain with it again!"

Mike - Cape Elizabeth, ME
'07


Thank You:

"Thanks for the clambake cooker!  It worked exactly as you described and just as easy as you said.  You were very helpful answering every question I had.  I can't wait to try it again."

Joe - Belleville, IL 
'08

Flawless:

 "Our clambake was a superb, outstanding, incredible, fantastic, success!!!  We did 48 lobsters, mussels, clams, corn, potatoes, et al.  The equipment performed flawlessly and the flavor of the food was simply phenomenal!  Thank you for your help and assistance prior to the event.  We had a magical evening of food and friends!!!"

Chuck and Peggy - South Haven, MI  
'07


Those Steamers were Kicking!!:

 "We catered an event recently with not just one but two of Backyard Bakes' steamers.  The event was for 175 guests...we had lobsters, clams, oysters, mussels and crab legs all at once and they all came out perfectly.  We could not have pulled it off as well as we did without your steamers.  Thanks, Backyard Bakes, you have a customer in Steamers for life."

Steamers Clambake Company, Chef Chris
Upper Marlboro, MD
'08


It was PERFECT!:

"When (the bake) was done, everything was absolutely perfect.  The flavor was everything you described, and it was so easy!  I can honestly say I have never had better lobster, and I've had a LOT of lobster.  All of the guests were thrilled...thank you so much for all the advice on serving too, it went off without a hitch."

Mike, Woody's Pig Roasts
Maplewood, NJ
'09


Thank you!:

"We've had a great time with the Smidgen!  The party was fun and people were interested in it.  It's quite the converstation piece - we love the cooker!"

Denise
Little Compton, RI
'09


Neat Technique:

 "Our clambake for 12 guests (mostly clambake veterans) was indeed one of the easiest and most delicious feasts we've ever put on...wonderful meal and experience.  We both love to cook, but have never before found it so easy and so entertaining to feed so many so well."

Herb - Prudence Island, RI
'07


Highly Recommended:

"I just wanted to check back with you to let you know our clambake was a huge success!!  We had a great time, the food was just as simple and delicious as you had foretold, and we are looking forward to our next bake.  (So are all our guests).  Thank you for your help...your commitment to your product, and the delicious new method of cooking that you have made possible for us to enjoy.  You and your product will come highly recommended to anyone who asks and is interested in having their own clambake!"


Jessica and Marty - Redwood City, CA
'08


You've made our summer!:

"We have had three flawless clambakes in the month we've owned our clambake unit.  The process is unbelievably consistent, convenient, and timely - and the food tastes even better than the bakes we've had the 'old fashioned' way.  It was the best Father's Day gift my husband has ever received."

Carol - Narragansett, RI
'07


Huge Success:

"We did our first clambake for 75 guests at Sam's the day after your unit arrived and had no previous experience with it.  The large clambake cooker (A200) is fantastic and it worked so well that I'm ordering a small unit (A100) for smaller groups. The user friendliness of these units is amazing and everything worked just as easily and effectively as you said it would."

Paul - Half Moon Bay, CA - Sam's Chowder House
'07


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